Well, I'm glad we spend lots of time outside earlier in the week, because its been so cold and crummy out the last two days, no one was very motivated to venture out. That was until the snow started falling this afternoon and everyone bundled up to make the rounds, visiting the garden, goats and chickens. Making snowballs made us realize its ALREADY time to get out the mittens...
|Heading out into the snow|
In the mornings we had lots of classroom time, painting, reading books, building with blocks, working with puzzles and lots of singing and making music with our new instruments. We have been practicing some Navaho and Mayan chants while shaking to the rhythm.
We also had fun in the kitchen cooking up lots of yummy food
|cracking eggs to scramble|
Breakfast: Scrambled eggs, soysage, ezekiel toast
Lunch: Red lentils
Roasted Parsnips(from my brother's Muddy Finger Farm)
Soy Boy Veggie Dogs
Snack: Organic Crackers and Cheese, local frozen Cherries
|measuring flour for pancakes|
Breakfast: Pancakes, Coconut juice, almonds
Lunch: Black Beans (CPO )
Organic muenster quesadilla
Delicatta Squash (local)
Snack: Tofu Kan, Yogurt, Bunny Crackers