Welcome Friends!

"The more we get together the happier we'll be"

Monday

August 20-22

Work and Play at school and on the Farm







Cutting letters and numbers from construction paper
"this way its an "n" and this way it's a "z"
"I made a four"

excited about his big "H"


 

 We got more goats! I was only looking for one more milking goat, but I couldn't resist this beautiful trio of registered Sannans does, all currently "in milk". With them came a Saanan buckling and two milking stands-- something I had been trying to figure out how to build for awhile.



Gracie, Kiana, Brea




So does Gracie


Brea likes cabbage leaves



Ki and Brea


buckling, Roy



Watching the sunflowers grow in the children's garden






Building in the sandbox- digging and dumping




















helping with the never-ending laundry

 


Scrubbing purple and pink potatoes
 
Monday:

Breakfast:
Oatmeal with Coconut and Hemp Seeds
Local Melon
Green Juice

Lunch:
Brown Rice
Sauteed Tempeh
Sauteed Zucchini
Roasted Cauliflower

Tuesday:

Breakfast:
Omelette with Carrots, garden Broccoli and Cheddar
Soaked Almonds

Lunch:
Roasted Potatoes
Sauteed Green Beans
Baked Marinated Tofu
Fresh Corn on the Cob


Wednesday:

Breakfast:
Sprouted Grain toast with Butter
Scrambled Eggs
Peach Slices
Orange Juice

Lunch:
Polenta with Cheese and Marinara Sauce
Black Beans
Roasted Beets
Roasted Acorn Squash



Wednesday

August 10- 17



and then there were two
and then there was one



















Working in the Classroom

Fusion bead fun













Painting...


Mung Beans at the sensory table... 






Creative play in the yard

pole vaulting with knotweed poles




hula-hooping



















Preparing a new garden bed.....



Harvesting...









High- climbers












Working in the barn...


feeding Mama Lena leaves


raking clean hay into a stall for bedding


















Time for "the Goat Show".

Basha and Coco at play
hay bale balcony seating






"Everyone say 'eggs'"




Time to make lunch





Or maybe just some pretend soup: 
Recipe:
1 bucket of water
1 grated walnut husk
3 Tablespoons group cloves, 
5 tablespoons oat flour
10 springs of parsley

Stir well and serve immediately




End of day clean up and organizing cubbies