June Twenty-fifth

Crashing and Splashing on the Slide

 

 

 Being Friends

"The Meadow"

 

 

 The black raspberries are ripening

 

 YUM!

 

Collages: cutting, ripping and gluing, drawing

 

 

Breakfast: 

Rice Cakes with Almond Butter

Red Grapes

Lunch: 

Quesadillas 

Black Beans (Cayuga Pure Organics)

Brown Rice

Steamed Broccoli (Sacred Seed Farm)

Carrot Sticks (Muddy Fingers Farm)

Snack:

Kashi Cereal

Juice Popscicles

June Seventeenth and Eighteenth

Beans and Corn (and busy little boys)at the Sensory Table

 Color Mixing at the Water Table

 

The children spent at least an hour in the sandbox today, developing coordination and imagination as they played creatively together. The only way I could convince them to leave the sandbox was for a picnic lunch

Afternoon counting and spelling with the big kids

 

MONDAY

Breakfast:

French Toast

Apple Slices

Green Juice

Lunch:

Mac and Cheese (OG Muenster and Rice Elbows)

Kale Chips (from Oxbow Farm in Erin)

Tempeh sauteed in Coconut Oil with Soy Sauce

Roasted Beets (Muddy Fingers Farm in Hector)

Snack:

Fig Cookies (GF Barbara's)

Popscicles

TUESDAY

Breakfast: 

Oatmeal with Almond, Coconut and Raisins

Apple Slices

Concord Grape Juice (OG from Concentrate)

Lunch: 

Lasagna with Spinach, Tofu and Mozzarella

Fresh Sugar Snap Peas (local from IFM)

Steamed Amaranth Greens (from Six Circles Farm) with Flax Oil and Soy Sauce 

Snack:

Kashi Granola Bars

Strawberry Smoothie

June Fifteenth

Outside all morning...

watering the garden

little asparagus and green bean plants

Picking and Eating Sugar Snap Peas

 

Climbing and Hanging on the Monkey Bars

Picking Rose Petals and Currants

holding bitty Henry

our new friend is very helpful in the kitchen

Picnic Breakfast: 

Pancakes with Chia and Hemp seeds

Cucumber slices

Lunch: 

Grilled Cheese Sandwiches

Asparagus Soup

Glazed Carrots (sauteed in Fresh OJ)

Sauteed Zucchini (from Muddy Fingers Farm)

Almond Milk

Snack:

Sugar Snap Peas

Orange Popscicles

Almonds and Raisins

June Thirteenth

Color Mixing at the sensory table

Fun with a Yoga ball and a Friend

throwing rose petals into the air

Breakfast:

Creamy Buckwheat Cereal

Apple Slices

Green Juice (with our-own-garden-fresh Kale)

Lunch

Polenta

Veggie Stir Fry- Cauliflower, Sunchokes and Red Cabbage

Red Lentils

Steamed Amaranth Greens

Snack

Ginger Bunnies